Showing posts with label Pinterest. Show all posts
Showing posts with label Pinterest. Show all posts

Wednesday, March 27, 2013

Gym Time and Cookies

Tuesdays gym time...

Arc trainer 20 minutes.
Bike trainer 23 minutes.
Total calorie burn...approx. 443 calories

I have started weighing myself every Tuesday now just to see how I'm doing and I've lost 5.2lbs in the last two weeks. Woohoo! I have been using myfitnesspal.com (plus the app) for the last few years, I've lost a total of 56.2 lbs since I started losing weight (after my cancer battle).  Last year I was eating at my BMR (basal metabolic rate) plus adding in some exercise calories (according to something I read) but was not losing anymore weight.  This year I am trying to eat no more than 1400 calories a day (total) and on the days I exercise I eat only 50-100 (if I'm hungry) of my exercise calories back. Basically I set my daily calorie intake at 1300 and never go above 1400 on my exercise days.  It's working for me so I'll keep doing this til I reach my goal weight (another 12 lbs).

Anyhoodles, moving on! My hamstring is feeling better every day, and that is progress that I can live with. The lump has not gone away totally but is not too tender to the touch.  I am hoping that what I am doing is helping it to heal (fingers crossed). Thank you so much for all your healing thoughts.  Have a great day!

Oh, wait...I found this great recipe on Pinterest and thought I'd share it with y'all! These are yummy!

Healthy Peanut Butter Oatmeal Cookies from The Skinny Fork. 

2 ripe bananas, mashed
1/3 cup reduced fat peanut butter
2/3 cup unsweetened applesauce
1 tsp vanilla
1/2 tsp salt
1/2 tsp cinnamon
Dash of ground cloves
Dash of ground nutmeg
1 and 1/2 cup quick oats
1/4 cup nuts
1/4 cup semi-sweet chocolate chips
1/4 cup unsweetened coconut

Directions...preheat over 350 degrees.   Line a baking sheet with parchment paper and set aside. Mix together the bananas, peanut butter, applesauce, vanilla, and spices.​ Add in the oats, nuts, chocolate chips, and coconut; stir until well combined. Spoon about 2 tbsp. of the cookie mixture onto the lined baking sheet, leaving an inch or two between each.


Bake for 20-30 minutes and allow to cool slightly.

Now these are her instructions.  I deviated a bit, I only had regular peanut butter and canned apple pie filling (I put in the blender) and I used apple pie spice instead of cinnamon.  I also added some butterscotch chips to the cookies...so mine are more calories for sure.  

This is the break down for her recipe...
Servings: 12 • Size: 1 Cookie • Calories: 75.3 • Fat: 5.4 g • Carb: 8.5 g • Fiber: 0.7 g • Protein: 1.9 g • Sugar: 3.6 g • Sodium: 75.7 mg

I'm not even going to try to figure out the break down for mine but it will be higher I am sure. Blessings and hugs!  

Godspeed...this comes from the Middle English expression "God spede (you)", a wish for success and fortune for one setting out on an enterprise, voyage, adventure, or travels. It may also mean good luck. 

 "Limitations only exist if you let them" 

© 2013 Shannon M. King. This publication is the exclusive property of Shannon M. King and is protected under the US Copyright Act of 1976 and all other applicable international, federal, state and local laws. The contents of this post/story may not be reproduced as a whole or in part, by any means whatsoever, without consent of the author, Shannon M. King. All rights reserved.

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